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Description
Monsieur Truffe speciality chocolate bar is 51% milk chocolate with caramel specks, organic and gluten free. Origin Australia.
Ingredients
Cacao Minimum 51%, Cane Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifiant: Sunflower Lecithin, Vanilla Extract, Sea Salt.
Nutrition Information
Per 100g
Energy:
2310kj
Protein:
6.4g
Fat, Total
34.8g
Fat, Saturated
20.9g
Carbohydrates, Total:
51.3g
Carbohydrates, Sugars
49.1g
Sodium:
8mg
