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Description
Loving Earth’s 85% Dark Chocolate has been created with cacao from the 2015 harvest of the Ashaninka people, deep in the Amazon. It’s sweetened with evaporated coconut nectar, this bar has an incredibly intense flavour, with notes of liquorice and wood – for the true cacao connoisseur. Loving Earth Chocolates are made in Melbourne, with minimal processing, using organic, nutrient dense wholefood ingredients. Their packaging is made from 97% post-consumer recycled fibre, which are printed with vegetable base inks. The inner wrapping is made from sustainably managed plant sources and is home compostable. This product is certified organic by ACO. Ingredients Organic Fair Trade Raw Cacao Beans (75%), Organic Fair Trade Evaporated Coconut Nectar (15%), Organic Fair Trade Virgin Cacao Butter (10%). Contains traces of nuts.
Origin
Made in Australia from local and imported ingredients.
Nutrition Information
| Per 100g | |
| Energy: | 2490kj |
| Protein: | 10.1g |
| Fat, Total: | 45.1g |
| Fat, Saturated: | 24.8g |
| Carbohydrates, Total: | 38.8g |
| Carbohydrates, Sugars: | 15.0g |
| Sodium: | 19mg |
