Zeally Bay Vollkorn Sourdough Certified Organic

Zeally Bay Sourdough is a family owned sourdough artisan bakery based in Torquay. Established in 2007, it was the first bakery in Victoria to become fully certified organic. Zeally Bay are committed to sourcing certified organic ingredients including; olive oil, dried fruit, rolled golden linseed and nuts, direct from Victorian farmers where possible. Co-founders, John and Jan Farnan have over thirty years of experience in baking with sourdough leaven; the bakery is still using the original leaven they started in their kitchen well before sourdough was available commercially, over thirty years ago.

This product is certified organic by Organic Food Chain.

Delivery Schedule
We  need at least 2 days notice to order this product .

Ingredients

Certified Organic Whole Rye Flour, Certified Organic Whole Spelt Flour, Twice Filtered ‘Grander’ Water, Certified Organic Sourdough Culture, Certified Bio-dynamic Sprouted Rye Grains, Natural Sea Salt, Certified Organic Caraway Seeds