Description
Symons Organic Cheddar is produced according to traditional cheddar making techniques. It has a moist and creamy texture and a delicate yet full flavour. This cheddar is matured for at least six months.
This product is certified by Aus-Qual Certified Organic.
Ingredients
Organic Milk (98%), Salt, Starter, Cultures, Non-Animal Rennet.
Origin
Made in Australia.
Nutrition Information
Per 100g | |
Energy: | 1970kj |
Protein: | 29g |
Fat, Total: | 24.4g |
Fat, Saturated: | 15.9g |
Carbohydrates, Total: | 33.7g |
Carbohydrates, Sugars: | 33.7g |
Sodium: | 826mg |