Description
Ingredients: Free Range Australian Pork, Sea Salt, Red Wine, Dextrose, Pepper, Ascorbic Acid, Truffle Oil, Garlic, Preservative, Starter Culture. Nutrition Information Per 100g Energy: 1520kj Protein: 28.3g Fat, Total: 28.2g Fat, Saturated: 11.6g Carbohydrates, Total: <1g Carbohydrates, Sugars: <1g Sodium: 1700mg
Made In Australia From At Least 99% Australian Ingredients.