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Description
Lotus Wheatgerm is high in dietary fibre and a rich source of protein. With a nutty flavour and distinctive texture, add to cereals, cakes, smoothies and salads. Stabilised Wheat Germ.
Ingredients
Origin
Nutrition Information
| Per 100g | |
| Energy: | 1290kj |
| Protein: | 17.9g |
| Fat, Total: | 5.7g |
| Fat, Saturated: | 1.0g |
| Carbohydrates, Total: | 30.4g |
| Carbohyrdrates, Sugars: | 7.1g |
