Description
Lotus Arrowroot is a gluten free starch and thickener with twice the thickening power of regular flour. Made from the cassava plant, a starchy tropical root, use in cakes, biscuits, muffins and bread. Tapioca Starch.
Ingredients
Origin
Nutrition Information
Per 100g
Energy:
1445kj
Protein:
0.1g
Fat, Total:
0.2g
Fat, Saturated:
0.1g
Carbohydrates, Total:
84.5g
Carbohyrdrates, Sugars:
0g
Sodium:
0mg
