Lard Ass Butter Cultured Unsalted A2 Butter 200g Certified Organic

Made with certified organic A2 cream and naturally cultured for up to 20 hours, this is butter in its purest—and most delicious—form.

Slow fermentation creates a beautifully creamy texture, a subtle cultured tang and the unmistakably rich flavour of real butter made properly.

Slather it generously on toast, melt it through eggs or use it to make your baking even better.

Certified organic by Southern Cross Certified Australia.

Ingredients:

• 
  
  Certified organic A2 cream


• 
  
  Salt


• 
  
  Water