Description
Delivery Schedule Organic spelt (wheat) flour, rye sourdough, filtered water, sultanas, olive oil, brown cane sugar, mixed spice, yeast, sea salt, soy lecithin. This bread is vegan friendly.
We receive fresh stock on Tuesdays and Fridays.
Ingredients
Origin
Made in Australia from at least 80% Australian ingredients.
Nutrition Information
| Per 100g | |
| Energy: | 1217kj |
| Protein: | 9.2g |
| Fat, Total: | 3.4g |
| Fat, Saturated: | 0.5g |
| Carbohydrates, Total: | 50.4g |
| Carbohydrates, Sugars: | 13.9g |
| Sodium: | 434mg |
