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Description
Ingredients
Gluten Free Flour Blend (Sweet Rice Flour, Brown Rice Flour, Potato Starch, Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum 415), Sugar, Baking Powder (Monocalcium Phosphate 341, Baking Soda 500, Cornstarch), Salt.
Origin
Product of the USA.
Nutrition Information
| Per 100g | |
| Energy: | 1390kj |
| Protein: | 4g |
| Fat, Total: | <1g |
| Fat, Saturated: | <1g |
| Carbohydrates, Total: | 78g |
| Carbohydrates, Sugars: | 10g |
| Sodium: | 470mg |
