Description
Amisa Gluten Free Veggie Garden Crispbread are low fat, light and crunchy, made with delicious vegetables. Enjoy with your favourite savoury topping, for breakfast, lunch or a healthy snack! Certified Organic Rice Flour, Certified Organic Corn Flour, Certified Organic Pea Flour, Certified Organic Dried Onion, Organic Vegetable Mix 1% (Certified Organic Parsnip, Certified Organic Carrot, Certified Organic Parsley, Certified Organic Chives, Certified Oragnic Lovange), Certified Oragnic Potato Flakes, Sea Salt. Nutrition Information Per 100g Energy: 1372kj Protein: 9.8g Fat, Total: 1g Fat, Saturated: 0.8g Carbohydrates, Total: 66.4g Carbohydrates, Sugars: 0.8g Sodium: Fibre: 950mg 5g
Ingredients
Origin
United Kingdom