Description
We Feed You Chinese Spiced Lamb with Green Veggies, Peanuts and Brown Rice is made of lamb shoulder slow cooked in cumin and Schezuan spices until tender then shredded through fresh vegetables and fragrant brown rice and topped with peanuts.
Ingredients
Lamb Shoulder, Brown Jasmine Rice, Kale, Zucchini, Bok Choy, Gluten Free Soy Sauce, Ginger, Rice Vinegar, Cumin, Peanuts, Chili Flakes, Schezuan Peppercorns.
Origin
Australia.
Nutrition Information
|
Per 100g |
Energy: |
505kj |
Protein: |
8.0g |
Fat, Total: |
5.0g |
Fat, Saturated: |
1.4g |
Carbohydrates, Total: |
10.1g |
Carbohydrates, Sugars: |
0.8g |
Sodium: |
205mg |
Ingredients
| Water, lamb, zucchini, brown rice, kale, bok choy, tamari gluten free soy sauce, peanuts, rice vinegar, cumin, ginger, cornfour, chilli flakes, schezuan peppercorns |
Details
| Notes |
Cotnains peanuts and soy and may contain tree nuts, milk, eggs, sesame seeds, fish. |
| Serves |
1.000 |
| Serving Size |
340g |
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