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Description
Ingredients: Wombok, Daikon, Carrot, Spring Onion, Ginger, Garlic, Gochugaru CHilli POwder, Tamari, Naturally Fermented Fish Sauce, Raw Sugar, Sea Salt. Nutrition Information Per 100g Energy: 112kj Protein: 1.5g Fat, Total: 0.3g Fat, Saturated: 0.0g Carbohydrates, Total: 2.8g Carbohydrates, Sugars: 2.2g Sodium: 1652g
Made In Australia From At Least 93% Australian Ingredients.
