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Description
This Monsieur Truffe speciality chocolate bar is made with 72% dark chocolate from the Dominican Republic with Pistachios, salt roasted in house.
Ingredients
Cacao Minimum 72%, Cocoa Mass, Sugar, Cocoa Butter, Vanilla, Pistachios, Sea Salt.
Origin
Made in Australia from local and imported ingredients.
Nutrition Information
| Per 100g | |
| Energy: | 2340kj |
| Protein: | 9.1g |
| Fat, Total | 45g |
| Fat, Saturated | 23.7g |
| Carbohydrates, Total: | 40.8g |
| Carbohydrates, Sugars | 24.1g |
| Sodium: | 82mg |
