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Description
Loving Earth’s Coconut Mylk Dark Chocolate is made with 55% single origin certified organic raw cacao from Peru and sweetened with organic evaporated coconut nectar. It’s beautifully dark and earthy, with notes of molasses. Loving Earth Chocolates are made with minimal processing, using organic, nutrient dense wholefood ingredients. Their packaging is made from 97% post-consumer recycled fibre, which are printed with vegetable base inks. The inner wrapping is made from sustainably managed plant sources and is home compostable. This product is certified organic by ACO. Ingredients Fair Trade Organic Raw Cacao Beans, Fair Trade Organic Evaporated Coconut Nectar, Organic Coconut, Fair Trade Organic Virgin Cacao Butter. Contains traces of nuts.
Origin
Made in Australia from local and imported ingredients.
Nutrition Information
| Per 100g | |
| Energy: | 2470kj |
| Protein: | 7.1g |
| Fat, Total: | 43.6g |
| Fat, Saturated: | 28.2g |
| Carbohydrates, Total: | 45.2g |
| Carbohydrates, Sugars: | 28.3g |
| Sodium: | 24mg |
