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Description
Ingredients: Oat Milk Yoghurt (Water, Tasmanian Organic Oats, Cashews, Natural Cultures), Water, Sunflower Oil, Tapioca Flour, Carageenan, Sea Salt, Nutrional Yeast, Spices, Preservative (Sorbic Acid). Nutrition Information Per 100g Energy: 833kj Protein: 1..7g Fat, Total 16.7g Fat, Saturated 2.1g Carbohydrates, Total: 9.7g Carbohydrates, Sugars 0.2g Sodium: 684mg
