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Description
COYO’s Coco Natural Ice Cream has a full-bodied coconut flavour, deliciously enhanced with the natural caramel sweetness of coconut blossom nectar extracts. It’s cleverly made with the use of chicory root as a pre-biotic to further nourish inner flora. This product is certified organic by ACO. Ingredients Organic Coconut Milk (71%), Organic Coconut Nectar, Organic Coconut Water, Chicory Root, Organic Tapioca, Organic Guar Gum, 95% Certified Organic Ingredients. Nutrition Information
COYO’s products are allergen free, containing no dairy, no soy, no honey, no nuts, no gluten, no egg, no sesame. They’re handcrafted in small batches in their custom-made ‘coconut only’ commercial kitchens, which means there is zero possibility of cross-contamination from dairy or wheat products.
| Per 100ml | |
| Energy: | 819kj |
| Protein: | 0.8g |
| Fat, Total: | 12.8g |
| Fat, Saturated: | 11.1g |
| Carbohydrates, Total: | 19.6g |
| Carbohydrates, Sugars: | 13.1g |
| Sodium: | 49mg |
